All-You-Can-Eat Pork BBQ in Seoul: Pig Company’s Guide to Myeongdong, Hongdae, and Gangnam
Seoul has many Korean BBQ restaurants, but not every place is easy to understand for visitors. Some restaurants focus on premium beef, some specialize in one cut, some are better for locals who already know what to order, and some can feel confusing if it is your first Korean BBQ meal in Korea.
Pig Company is different because the concept is clear: all-you-can-eat Korean pork BBQ, fried chicken, side dishes, sauces, and a casual dining experience in three of Seoul’s most popular areas — Myeongdong, Hongdae, and Gangnam.
If you are searching for all-you-can-eat pork BBQ in Seoul, Pig Company is a practical choice because it gives you the main things people want from a Korean BBQ meal: pork belly, pork neck, pork jowl, thin-sliced pork belly, marinated pork, banchan, sauces, lettuce wraps, soybean stew, ramen, cold noodles, rice, soft drinks, and Korean fried chicken depending on the course.
For travelers, this matters. Korean BBQ is one of the most famous food experiences in Korea, but deciding where to go can be difficult. Pig Company makes the choice easier by offering clear course options, convenient branch locations, and a menu that works well for groups, first-time visitors, students, families, and anyone who wants a filling Korean BBQ meal without overcomplicating the night.
This guide explains what Pig Company is, what you can eat there, and which branch fits your Seoul itinerary best.
Why All-You-Can-Eat Pork BBQ Is Popular in Seoul
Korean BBQ is not only about grilled meat. It is about the full table experience. You sit around the grill, cook the meat, cut it into bite-sized pieces, choose sauces, add side dishes, make lettuce wraps, and share everything with the people at your table.
Pork BBQ is especially popular in Korea because it is casual, satisfying, and easy to enjoy. Pork belly, known as samgyeopsal, is one of the most familiar Korean BBQ cuts. Pork neck, pork jowl, thin-sliced pork belly, and marinated pork each offer different textures and flavors, making the meal more interesting than eating only one type of meat.
All-you-can-eat pork BBQ makes this experience even easier. Instead of worrying about how many portions to order, guests can enjoy a wider variety of pork cuts within the course. This is useful for groups because everyone can find something they like. Some people may prefer pork belly, others may like marinated pork, while others may enjoy fried chicken, ramen, cold noodles, rice, or side dishes.
For tourists, all-you-can-eat Korean BBQ is also convenient because the pricing feels clearer. You choose a course, sit down, and enjoy the meal without constantly calculating every additional meat order.
Pig Company focuses on this kind of casual, generous Korean BBQ experience.
What Makes Pig Company Different?
Pig Company is a pork-focused Korean BBQ brand with branches in Myeongdong, Hongdae, and Gangnam. These are three of Seoul’s most visited areas, but each branch fits a different type of customer and travel plan.
The biggest difference is that Pig Company combines all-you-can-eat Korean pork BBQ with Korean fried chicken. Many visitors come to Seoul wanting to try both Korean BBQ and Korean fried chicken, but usually they have to choose between two different restaurants. Pig Company makes it possible to enjoy both in one meal, depending on the course.
Another important detail is the cauldron lid grill. Pig Company uses a traditional-style cauldron lid grill, which gives the BBQ table a more Korean feel. The grill shape helps the meat cook with a satisfying sear, and the table looks more dramatic once the pork begins sizzling. It is casual, but it still feels like a proper Korean BBQ experience.
Pig Company is also good for people who want variety. Instead of only serving meat, the courses can include fried chicken, soybean stew, ramen, rice, cold noodles, soft drinks, sauces, and salad bar items depending on what you choose.
This makes Pig Company useful for groups with different appetites. One person may want grilled pork belly, another may want fried chicken, another may want cold noodles, and another may want rice and stew. The menu structure makes the meal easier for everyone.
Pig Company Course Options
Pig Company’s course system is one of its strongest points because it helps guests choose based on how much variety they want.
The A Course is the basic all-you-can-eat pork BBQ option. It focuses on pork BBQ and includes a wide range of meat options such as pork belly, pork neck, thin-sliced pork belly, pork jowl, pork skirt meat, honeycomb pork skin, marinated pork bulgogi, and other BBQ items depending on the menu. It also includes unlimited soybean stew.
This course is good for people who mainly want Korean pork BBQ and do not need many extras.
The B Course adds Korean fried chicken to the BBQ experience. This is a strong choice if your group wants both grilled pork and crispy chicken in one meal. It is especially useful for tourists who want to try Korean BBQ and Korean fried chicken without visiting two different restaurants.
The F Course is the fullest option. It includes BBQ, fried chicken, soft drinks, rice, cold noodles, ramen, and other extras depending on the course structure. This course works well for people who want a full Korean food experience, not just grilled meat.
For first-time visitors, the B Course or F Course is usually the most memorable because the meal feels more complete. You get BBQ, fried chicken, side dishes, and either noodles or other filling options. If you are very hungry or visiting after a long day of shopping, sightseeing, work, or nightlife, the fuller course makes sense.
What to Eat at Pig Company
If this is your first time visiting Pig Company, start with the classic pork BBQ cuts.
Pork belly is the safest starting point. It is rich, fatty, and satisfying. Grill it until the edges are golden and slightly crisp, then dip it in sesame oil and salt or wrap it with lettuce, garlic, ssamjang, and kimchi.
Pork neck is meatier and less fatty than pork belly. It has a firmer texture and works well with sauces and lettuce wraps.
Pork jowl has a chewy, rich texture and is popular among people who like more bite in their meat.
Thin-sliced pork belly cooks quickly and is good when you want something lighter between thicker cuts.
Marinated pork is useful if you want a sweeter, more familiar flavor. It can be a good option for visitors who are new to Korean BBQ and want something easy to enjoy.
Honeycomb pork skin is for people who like chewy textures. It is not everyone’s first choice, but it is part of Korean pork BBQ culture and worth trying if you want variety.
Between BBQ rounds, try the fried chicken if your course includes it. Korean fried chicken adds crispiness and sweetness to the meal, which balances the rich grilled pork. This is one of the main reasons Pig Company stands out from normal pork BBQ restaurants.
To finish, choose cold noodles, ramen, rice, or soybean stew depending on your course and appetite. Cold noodles work especially well after grilled pork because they are refreshing. Ramen is better if you want a warm, comforting finish.
How to Eat Korean Pork BBQ
Korean pork BBQ is simple once you understand the rhythm.
First, place the meat on the grill and let it cook properly. Do not flip it too often. Let the surface brown before turning it over. Once the meat is cooked, cut it into smaller pieces with scissors and let the pieces finish cooking.
Start with a simple bite. Dip the pork in sesame oil and salt so you can taste the meat clearly.
Next, make a lettuce wrap. Take a piece of lettuce, add grilled pork, a small amount of ssamjang, garlic, kimchi, or another side dish, and eat it in one bite. Do not overload it. A good Korean BBQ wrap should be easy to eat without falling apart.
Then try different combinations. Pork belly with kimchi tastes different from pork belly with onion sauce. Pork neck with ssamjang tastes different from marinated pork with rice. Korean BBQ is best when every bite changes slightly.
At Pig Company, use the sauces and salad bar to build your own flavor. That is one of the benefits of all-you-can-eat Korean BBQ: you can experiment without feeling locked into one dish.
Pig Company Myeongdong: Best for Tourists and Late-Night Korean BBQ
Pig Company Myeongdong is the best branch for tourists staying in central Seoul. Myeongdong is known for shopping, K-beauty stores, street food, hotels, money exchange, cafes, and easy access to major sightseeing areas. Many visitors naturally end up in Myeongdong during their first trip to Seoul.
The Myeongdong branch is especially useful because it is open until 2 AM. This makes it a strong choice for late-night Korean BBQ in Myeongdong after shopping, sightseeing, street food, or hotel check-in.
If you arrive in Seoul late, spend the evening shopping for skincare, visit N Seoul Tower, or walk through Myeongdong’s busy streets, Pig Company gives you a proper sit-down meal instead of only small snacks.
This branch is also good for tourists because the concept is easy to understand. You do not need to know every Korean BBQ cut before visiting. Choose a course, grill the pork, try the fried chicken, add side dishes, and enjoy a filling meal.
Best for:
Tourists staying near Myeongdong
Late-night food in central Seoul
K-beauty shoppers
Groups looking for affordable Korean BBQ
First-time Korean BBQ visitors
Travelers who want pork BBQ and fried chicken in one place
If your main search is all-you-can-eat Korean BBQ in Myeongdong, Pig Company Myeongdong is the most direct branch to choose.
Pig Company Hongdae: Best for Nightlife, Busking, and Casual Group Meals
Hongdae has a completely different energy from Myeongdong. It is younger, louder, and more casual. People visit Hongdae for cafes, fashion, music, busking, bars, clubs, pop-ups, street performances, and nightlife. It is one of Seoul’s best areas for people who want an active night out.
Pig Company Hongdae fits that mood well. The Hongdae branch is open until 12 AM, making it useful for dinner before bars, after busking, or during a casual night with friends.
Korean pork BBQ and fried chicken work especially well in Hongdae because the area is group-friendly. People usually come with friends, classmates, coworkers, or travel groups. A shared BBQ table feels natural before or after exploring the neighborhood.
The Hongdae branch is also practical because it gives people a filling meal without feeling too formal. You can eat pork belly, fried chicken, ramen, cold noodles, or rice depending on your course, then continue the night nearby.
Best for:
Friend groups
Hongdae nightlife
Busking nights
Casual dinners before bars
Young travelers
Students and groups
Korean BBQ after shopping or pop-ups
If your main search is Korean BBQ in Hongdae or late-night food in Hongdae, Pig Company Hongdae is a good fit.
Pig Company Gangnam: Best for Work Dinners, Shopping, and Casual Meals Near Gangnam Station
Gangnam is busy in a different way. It is known for offices, shopping, clinics, cafes, restaurants, nightlife, language schools, and meeting spots. It is one of Seoul’s most active commercial districts, so people often look for dinner after work, after appointments, after shopping, or before going out.
Pig Company Gangnam is open until 11:30 PM, making it better for dinner and evening meals rather than very late-night eating.
This branch is useful for people who want affordable Korean BBQ near Gangnam Station without choosing a complicated or expensive restaurant. Gangnam has many dining options, but not all of them are group-friendly or easy to understand. Pig Company keeps the experience direct: pork BBQ, fried chicken, clear courses, and a casual table-grill meal.
It works well for office workers, students, travelers staying south of the river, and groups meeting in Gangnam.
Best for:
Dinner near Gangnam Station
After-work meals
Casual group dinners
Affordable Korean BBQ in Gangnam
Pork belly and fried chicken
Students and office workers
Dinner before nightlife
If your main search is all-you-can-eat Korean BBQ in Gangnam or pork BBQ near Gangnam Station, Pig Company Gangnam is the branch to choose.
Why Pig Company Works for First-Time Korean BBQ Visitors
Korean BBQ can feel confusing the first time. The meat arrives raw, the grill is at the table, there are many side dishes, and people may not know which sauce goes with which cut.
Pig Company works well for beginners because the format is simple. You choose a course, grill the meat, use the sauces and banchan, and eat at your own pace. The fried chicken also makes the meal feel more familiar for visitors who are still getting used to Korean BBQ.
The all-you-can-eat format also reduces pressure. If you try one cut and prefer another, you can adjust. If you like pork belly more than pork neck, focus on pork belly. If you want something crispy between BBQ rounds, eat fried chicken. If you want something refreshing, add cold noodles. If you want something comforting, add ramen or stew.
This flexibility is important for tourists. A good first Korean BBQ meal should feel exciting, not stressful.
Why Pig Company Is Good for Groups
Pig Company is especially strong for groups because Korean BBQ is naturally shared. Everyone sits around the grill, cooks together, and eats from the same table. It creates a more social meal than ordering separate individual dishes.
The course options also help groups with different tastes. Some people may want only BBQ. Others may want fried chicken. Some may want noodles, rice, or soft drinks. Choosing a course with more variety can make the meal easier for mixed groups.
For tourists traveling with friends or family, Pig Company is practical because the branches are in major areas. Myeongdong is useful for tourists, Hongdae is useful for youth culture and nightlife, and Gangnam is useful for shopping, work, and city nights.
Instead of searching for a different restaurant in every neighborhood, visitors can choose the Pig Company branch closest to their itinerary.
Myeongdong vs Hongdae vs Gangnam: Which Branch Should You Choose?
Choose Pig Company Myeongdong if you are shopping, sightseeing, staying near central Seoul, arriving late, or looking for Korean BBQ until 2 AM. This is the best branch for tourists and late-night meals.
Choose Pig Company Hongdae if you are visiting cafes, bars, clubs, busking streets, pop-ups, or youth culture spots. This is the best branch for casual nights with friends.
Choose Pig Company Gangnam if you are near Gangnam Station, coming after work, shopping, beauty clinics, or evening appointments. This is the best branch for dinner in one of Seoul’s busiest commercial districts.
All three branches serve the same core idea: all-you-can-eat Korean pork BBQ with fried chicken and sides depending on the course. The difference is not the identity of the restaurant. The difference is which Seoul neighborhood fits your plan.
Final Thoughts
If you are looking for all-you-can-eat pork BBQ in Seoul, Pig Company is a strong option because it is clear, casual, and easy to fit into real travel plans. The brand focuses on Korean pork BBQ, fried chicken, side dishes, sauces, and filling course options across three useful Seoul locations: Myeongdong, Hongdae, and Gangnam.
Myeongdong is best for tourists and late-night Korean BBQ until 2 AM. Hongdae is best for nightlife, busking, and casual group meals until midnight. Gangnam is best for dinner near Gangnam Station, after work, shopping, or city plans until 11:30 PM.
Pig Company is not trying to make Korean BBQ complicated. That is its strength. You can grill pork belly, try pork neck, add fried chicken, make lettuce wraps, use sauces, eat cold noodles, finish with ramen, and enjoy a full Korean BBQ meal without overthinking the process.
For first-time visitors, groups, students, families, and hungry travelers, Pig Company is a practical way to experience Korean pork BBQ in Seoul.
FAQ
Does Pig Company offer all-you-can-eat Korean BBQ?
Yes. Pig Company specializes in all-you-can-eat Korean pork BBQ. Guests can choose from different course options depending on how much variety they want.
Where are Pig Company branches located?
Pig Company has branches in Myeongdong, Hongdae, and Gangnam. These are three of Seoul’s most popular areas for tourists, nightlife, shopping, and dining.
What time does Pig Company Myeongdong close?
Pig Company Myeongdong is open daily until 2 AM, making it the best branch for late-night Korean BBQ in central Seoul.
What time does Pig Company Hongdae close?
Pig Company Hongdae is open daily until 12 AM. It is a good option for dinner before or after exploring Hongdae’s nightlife, cafes, bars, busking, and shopping streets.
What time does Pig Company Gangnam close?
Pig Company Gangnam is open daily until 11:30 PM. It is a good dinner spot near Gangnam Station for office workers, students, shoppers, and groups.
What meat can I eat at Pig Company?
Depending on the course, Pig Company offers pork belly, pork neck, pork jowl, thin-sliced pork belly, pork skirt meat, honeycomb pork skin, marinated pork, and other BBQ items.
Does Pig Company serve fried chicken?
Yes. Pig Company is known for serving Korean fried chicken along with pork BBQ depending on the course. This makes it a good option for people who want both Korean BBQ and Korean fried chicken in one meal.
Is Pig Company good for tourists?
Yes. Pig Company is good for tourists because it has clear course options, convenient locations, all-you-can-eat pork BBQ, fried chicken, and a casual dining atmosphere.
Which Pig Company branch is best for late-night food?
Pig Company Myeongdong is best for late-night food because it is open until 2 AM. Hongdae is open until midnight, and Gangnam is open until 11:30 PM.
Is Pig Company good for groups?
Yes. Pig Company is good for groups because Korean BBQ and fried chicken are easy to share. The all-you-can-eat format also makes it easier for groups with different appetites.
What should I order at Pig Company?
For a full experience, try pork belly, pork neck, pork jowl, marinated pork, fried chicken, soybean stew, cold noodles, ramen, rice, and side dishes depending on the course you choose.
Is Pig Company affordable?
Pig Company is positioned as an affordable all-you-can-eat Korean BBQ restaurant. The course system helps guests understand the price before ordering.
Is Korean pork BBQ good for first-time visitors?
Yes. Korean pork BBQ is a good first Korean BBQ experience because it is easy to grill, flavorful, and customizable with sauces, lettuce wraps, kimchi, garlic, rice, and side dishes.
What is the best Pig Company branch for tourists?
Myeongdong is usually the best branch for tourists because it is close to shopping, hotels, street food, central Seoul attractions, and stays open until 2 AM.
find us here!
Gangnam Location
Address : 2nd Floor, Gangnam-daero 98-gil, Gangnam-gu, Seoul, South Korea
Hours : 11:30AM to 11:30PM daily
Contact : (+82)2-2-561-8891
Hongdae Location
Address : 28, Hongik-ro 5-an gil, Seogyo-dong, Mapo-gu, Seoul, South Korea
Hours : 11:30AM to 12:00AM daily
Contact : (+82)2-322-8891
Myeongdong Location
Address : 3rd Floor, Myeongdong 3-gil 44, Jung-gu, Seoul, South Korea
Hours : 11:30AM to 2:00AM daily
Contact : (+82)2-318-2990
